Directions:
- Preheat oven to 400 degrees F.
- In a large bowl, sift together flour, baking powder, salt and sugar; mix thoroughly.
- Cut in butter using 2 forks or a pastry blender.
- The butter pieces should be coated with flour and resemble crumbs.
- In another bowl, mix buttermilk and egg together, and then add to the flour mixture.
- Mix just to incorporate, do not overwork the dough.
- Roll blueberries in flour to coat, this will help prevent the fruit from sinking to the bottom of the scone when baked.
- Fold the blueberries into batter, being careful not to bruise.
- Drop large tablespoons of batter on an ungreased cookie sheet.
- Bake for 15 to 20 minutes until brown.
- Cool before applying orange glaze.
- To prepare Orange Glaze: combine butter, sugar, orange zest, and juice over a double boiler.
- Cook until butter and sugar are melted and mixture has thickened.
- Remove from heat and beat until smooth and slightly cool.
- Drizzle or brush on top of scones and let glaze get hazy and hardened.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 680.84 Kcal (2851 kJ) | ||
| Calories from fat | 265.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.55g | 45% | |
|---|---|---|---|
| Cholesterol | 20.41mg | 7% | |
| Sodium | 797.29mg | 33% | |
| Potassium | 1504.74mg | 32% | |
| Total Carbs | 96.41g | 32% | |
| Sugars | 52.53g | 210% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 10g | 20% | |
| Vitamin C | 14mg | 23% | |
| Iron | 1.3mg | 7% | |
| Calcium | 127.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 335.25 Kcal (1404 kJ) | ||
| Calories from fat | 130.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.55g | 45% | |
|---|---|---|---|
| Cholesterol | 10.05mg | 7% | |
| Sodium | 392.58mg | 33% | |
| Potassium | 740.94mg | 32% | |
| Total Carbs | 47.47g | 32% | |
| Sugars | 25.87g | 210% | |
| Dietary Fiber | 0.99g | 8% | |
| Protein | 4.92g | 20% | |
| Vitamin C | 6.9mg | 23% | |
| Iron | 0.7mg | 7% | |
| Calcium | 62.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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