Easy Sausage Egg & Cheese Breakfast Quesadilla Recipe

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Easy Sausage Egg & Cheese Breakfast Quesadilla
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Ingredients:

Directions:

  1. Brown the sausage, drain & set aside.
  2. Scramble & cook the eggs, set aside.
  3. Grate the cheese while heating the oil in a large non-stick pan.
  4. Place one tortilla in the pan with 1/2 the cheese spread out evenly.
  5. Add the scrambled eggs spreading out evenly and then the sausage.
  6. Season with salt & pepper to taste.
  7. Add remaining cheese spreading out evenly (the cheese is the glue that holds this together) and top with the other tortilla.
  8. Cover with lid and cook for about 5 minutes or until browned then flip and brown the other side.
  9. Remove to a plate and cut into 6 pieces and eat with fingers!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.59 Kcal (1652 kJ)
Calories from fat 255.33 Kcal
% Daily Value*
Total Fat 28.37g 44%
Cholesterol 378.5mg 126%
Sodium 789.87mg 33%
Potassium 258.53mg 6%
Total Carbs 6.96g 2%
Sugars 1.47g 6%
Protein 27.14g 54%
Iron 2.1mg 12%
Calcium 367.7mg 37%
Amount Per 100 g
Calories 215.04 Kcal (900 kJ)
Calories from fat 139.14 Kcal
% Daily Value*
Total Fat 15.46g 44%
Cholesterol 206.27mg 126%
Sodium 430.45mg 33%
Potassium 140.89mg 6%
Total Carbs 3.79g 2%
Sugars 0.8g 6%
Protein 14.79g 54%
Iron 1.1mg 12%
Calcium 200.4mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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