Easy Potato Casserole Recipe

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Ingredients:

Serving

4 medium potatoes, peeled and cooked
2 tbsp butter or margarine, melted
1/8 tsp salt
1/8 tsp pepper
2 to 4 tbsp milk
1 cup (4 oz) shredded cheddar cheese, divided
3/4 cup diced fully cooked ham
1/4 cup finely chopped onion
1/4 cup finely chopped green pepper

Directions:

In a large bowl, mash potatoes until smooth. Add butter, salt, pepper and enough milk to make a soft mashed potato consistency. Stir in 2/3 cup cheese, ham, onion and green pepper. Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 20-25 minutes or until heated through. Sprinkle with remaining cheese. Yield: 4-6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.97 Kcal (1444 kJ)
Calories from fat	72.83 Kcal
		% Daily Value*
Total Fat	8.09g	12%
Cholesterol	23.01mg	8%
Sodium	141.58mg	6%
Potassium	727.98mg	15%
Total Carbs	42.73g	14%
Sugars	17.26g	69%
Dietary Fiber	3.92g	16%
Protein	6.02g	12%
Vitamin C	24mg	40%
Vitamin A	1.8mg	61%
Iron	1.8mg	10%
Calcium	136.7mg	14%

Amount Per 100 g
Calories	128.02 Kcal (536 kJ)
Calories from fat	27.03 Kcal
		% Daily Value*
Total Fat	3g	12%
Cholesterol	8.54mg	8%
Sodium	52.54mg	6%
Potassium	270.17mg	15%
Total Carbs	15.86g	14%
Sugars	6.41g	69%
Dietary Fiber	1.46g	16%
Protein	2.24g	12%
Vitamin C	8.9mg	40%
Vitamin A	0.7mg	61%
Iron	0.7mg	10%
Calcium	50.7mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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