Easy Pork Chile Verde Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 (7 oz) cans green chili salsa
1 (7 oz) can diced green chilies
1 1/2 lbs boneless pork shoulder
1 lb fresh tomatillo
9 garlic cloves
2 carrots
1 large potato
1 large onion
1/2 tsp salt
1/4 tsp cayenne pepper
2 medium tomatoes
1/2 cup chopped fresh parsley
1/2 cup sour cream
12 flour tortillas

Directions:

Turn on a 4-6 quart crock pot to high heat setting while preparing the ingredients.
Cut the pork int 1/2 cubes. Peel the papery skins from the tomatillos and cut in half. Mash the garlic. Cut the carrots and potatoes into 1/4 chunks. Halve the onion and cut into 1/4 slices.
Add the salsa, chilis, pork, tomatillos, garlic, carrots, potato, and onion to the crock pot. Mix thoroughly.
Cover and reduce heat setting to low. Cook 10 hours without removing the lid.
Stir in salt and cayenne pepper. Serve with chopped tomatoes, parsley, sour cream, and warm tortillas.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	460.76 Kcal (1929 kJ)
Calories from fat	97.68 Kcal
		% Daily Value*
Total Fat	10.85g	17%
Cholesterol	74.73mg	25%
Sodium	683.81mg	28%
Potassium	1090.71mg	23%
Total Carbs	54.86g	18%
Sugars	7.79g	31%
Dietary Fiber	5.96g	24%
Protein	35.18g	70%
Vitamin C	39.2mg	65%
Vitamin A	0.4mg	14%
Iron	4.5mg	25%
Calcium	104.4mg	10%

Amount Per 100 g
Calories	113.94 Kcal (477 kJ)
Calories from fat	24.16 Kcal
		% Daily Value*
Total Fat	2.68g	17%
Cholesterol	18.48mg	25%
Sodium	169.1mg	28%
Potassium	269.73mg	23%
Total Carbs	13.57g	18%
Sugars	1.93g	31%
Dietary Fiber	1.47g	24%
Protein	8.7g	70%
Vitamin C	9.7mg	65%
Vitamin A	0.1mg	14%
Iron	1.1mg	25%
Calcium	25.8mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Baked Baja Beef Chimichangas

Flour tortillas, Melted butter, Lean ground beef and 12 more..
Portuguese Potato and Cilantro Soup

Onions, chopped, Garlic cloves, minced, Olive oil and 5 more..
Vegetable Enchiladas With Tomatillo Sauce

Water, Red onion, thinly sliced, Salt and 21 more..
Vegetarian Split Pea Soup

Dried split peas and 14 more..
Prime Rib

Prime rib roast, Garlic , smashed and 11 more..
Coconut Potatoes

Olive oil, Potatoes, halved, Red onions, chopped and 8 more..
Savory Crock Pot Pot Roast

Boneless chuck roast , trimmed of fat and 8 more..
Tomato Topped Fish and Potato Bake

Extra virgin olive oil and 9 more..
Chicken Broth

Stock , chicken - homemade, Carrots, Potato, Onion, Peas and 3 more..
Vegetable Beef Soup

Pam cooking spray, Chuck roast, Carrots, Potatoes, Onions and 6 more..

Recipe Tags

Weightwatchers Points

9.3

Points
11

PointsPlus

Good Points

low fat,
saturated fat free,
low cholesterol

Bad Points

High in Sodium

Also Try

Pork Chile Verde

Natural pork butt/shoulder , trimmed of fat and cut into ... and 16 more..
Slow Cooker Chile Verde

Pork butt , bone removed if 1. meat cubed to 1 inch cubes and 11 more..
Killer Chile Verde Casserole

Pork roast; boiled with celery and onions until tender or... and 15 more..
Pork Chili Verde

Boneless pork sirloin roast (3 lb), cut into 1-inch cubes and 11 more..
Crock Pot Pork Chili Verde

Pork shoulder, Green chili enchilada sauce and 12 more..
Pork Chilli Verde (Pinterest)

Vegetable broth, Whole yellow onion, Pulled pork and 6 more..
Clams Tamalli with Blistered Chile Verde Meunière

Dry white wine, Shallots, sliced and 11 more..
Tequila Pork Chile Verde

Canola oil, Yellow cornmeal, Ancho chile powder and 9 more..
Tomatillo Pork Chili Verde Stew (Crock Pot or Slow Cooker)

Pork loin, Tomatillos, husks removed, Cilantro, chopped and 10 more..
Chiles Rellenos