Directions:
- Preheat oven to 375.
- Melt butter in a 13x9 inch dish.
- Pour in peaches.
- Mix Bisquick, sugar and milk together and pour over peaches.
- Sprinkle evenly with cinnamon
- Bake until golden brown (about 20-30 minutes).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 245.51 Kcal (1028 kJ) | ||
| Calories from fat | 89.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.99g | 15% | |
|---|---|---|---|
| Cholesterol | 19.04mg | 6% | |
| Sodium | 260.2mg | 11% | |
| Potassium | 107.16mg | 2% | |
| Total Carbs | 36.99g | 12% | |
| Sugars | 20.39g | 82% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 3.07g | 6% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 57.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 178.07 Kcal (746 kJ) | ||
| Calories from fat | 65.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.24g | 15% | |
|---|---|---|---|
| Cholesterol | 13.81mg | 6% | |
| Sodium | 188.72mg | 11% | |
| Potassium | 77.72mg | 2% | |
| Total Carbs | 26.83g | 12% | |
| Sugars | 14.79g | 82% | |
| Dietary Fiber | 0.76g | 4% | |
| Protein | 2.23g | 6% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 3% | |
| Calcium | 41.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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