Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Layer the peaches in a 9x13 inch baking pan. In a large bowl, mix the flour, sugar, salt and cinnamon. Slice the butter into chunks and mix it into the dry ingredients until it looks like pea size crumbs. Sprinkle crumbs over peaches.
- Bake for 30 to 40 minutes in the preheated oven, until lightly golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3267.84 Kcal (13682 kJ) | ||
| Calories from fat | 1677.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 186.41g | 287% | |
|---|---|---|---|
| Cholesterol | 488.05mg | 163% | |
| Sodium | 132.56mg | 6% | |
| Potassium | 369.06mg | 8% | |
| Total Carbs | 378.26g | 126% | |
| Sugars | 180.73g | 723% | |
| Dietary Fiber | 9.85g | 39% | |
| Protein | 27.71g | 55% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 2.8mg | 16% | |
| Calcium | 133.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 473.94 Kcal (1984 kJ) | ||
| Calories from fat | 243.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.04g | 287% | |
|---|---|---|---|
| Cholesterol | 70.78mg | 163% | |
| Sodium | 19.22mg | 6% | |
| Potassium | 53.53mg | 8% | |
| Total Carbs | 54.86g | 126% | |
| Sugars | 26.21g | 723% | |
| Dietary Fiber | 1.43g | 39% | |
| Protein | 4.02g | 55% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.3mg | 76% | |
| Iron | 0.4mg | 16% | |
| Calcium | 19.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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