Directions:
- In a microwave-safe bowl place the chocolate squares, whipping cream and butter.
- Microwave on HIGH for 1-2 minutes or until the butter has melted.
- Remove and whisk or stir until the chocolate has melted and the mixture is well blended (you might need to return to the microwave for a couple of seconds).
- Whisk in vanilla until combined.
- Let sit at room temperature to thicken more if desired before drizzling on cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.66 Kcal (279 kJ) | ||
| Calories from fat | 48.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.36g | 8% | |
|---|---|---|---|
| Cholesterol | 10.64mg | 4% | |
| Sodium | 2.02mg | 0% | |
| Potassium | 6.45mg | 0% | |
| Total Carbs | 4.49g | 1% | |
| Sugars | 3.87g | 15% | |
| Protein | 0.12g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 4.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 299.71 Kcal (1255 kJ) | ||
| Calories from fat | 216.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.09g | 8% | |
|---|---|---|---|
| Cholesterol | 47.83mg | 4% | |
| Sodium | 9.1mg | 0% | |
| Potassium | 29.02mg | 0% | |
| Total Carbs | 20.2g | 1% | |
| Sugars | 17.4g | 15% | |
| Protein | 0.56g | 0% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Calcium | 18.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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