Easy Microwave Maple Fudge Recipe

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Easy Microwave Maple Fudge
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Ingredients
5
Count
Nutrition
24
Calories
Total time
13
Minutes
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Ingredients:

  • 1 (16 oz) package confectioners' sugar
  • 3 tbsp milk
  • 1 tbsp maple extract
  • 1/2 cup butter

Directions:

  1. Line a baking dish with plastic wrap.
  2. Sift the confectioners' sugar into a large, microwave-safe bowl. Add the milk, maple extract, and butter to the bowl, but do not stir.
  3. Heat in microwave on full power for 3 minutes.
  4. Stir the walnuts into the fudge mixture until the fudge begins to thicken; pour into the lined baking dish. Smooth the top of the fudge with a spatula. Refrigerate until firm, about 15 minutes. Remove the fudge from the pan using the plastic wrap as a handle. Cut into small squares and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.74 Kcal (99 kJ)
Calories from fat 20.71 Kcal
% Daily Value*
Total Fat 2.3g 4%
Cholesterol 3.83mg 1%
Sodium 0.53mg 0%
Potassium 9.22mg 0%
Total Carbs 0.63g 0%
Sugars 0.48g 2%
Dietary Fiber 0.1g 0%
Protein 0.39g 1%
Calcium 2.2mg 0%
Amount Per 100 g
Calories 539.49 Kcal (2259 kJ)
Calories from fat 470.64 Kcal
% Daily Value*
Total Fat 52.29g 4%
Cholesterol 86.99mg 1%
Sodium 12.06mg 0%
Potassium 209.48mg 0%
Total Carbs 14.21g 0%
Sugars 11.02g 2%
Dietary Fiber 2.33g 0%
Protein 8.88g 1%
Vitamin C 0.7mg 0%
Vitamin A 0.4mg 1%
Iron 1mg 0%
Calcium 49.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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