Directions:
- In a food processor, combine the beans, salad dressing and garlic. Cover and process for 30 seconds or until smooth. Serve with chips. Yield: 1-1/2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.62 Kcal (413 kJ) | ||
| Calories from fat | 50.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.62g | 9% | |
|---|---|---|---|
| Sodium | 507.54mg | 21% | |
| Potassium | 45.35mg | 1% | |
| Total Carbs | 9.87g | 3% | |
| Sugars | 4.53g | 18% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 0.96g | 2% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 6.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 215.84 Kcal (904 kJ) | ||
| Calories from fat | 110.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.31g | 9% | |
|---|---|---|---|
| Sodium | 1110.81mg | 21% | |
| Potassium | 99.26mg | 1% | |
| Total Carbs | 21.61g | 3% | |
| Sugars | 9.91g | 18% | |
| Dietary Fiber | 1.8g | 3% | |
| Protein | 2.1g | 2% | |
| Vitamin C | 6.9mg | 5% | |
| Iron | 0.7mg | 2% | |
| Calcium | 14.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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