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Easy Homemade Fettuccine Alfredo Recipe

Easy Homemade Fettuccine Alfredo Recipe

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Ingredients:

Serving

8 oz fettuccine (uncooked )
1/2 cup butter
1/2 cup whipping cream
3/4 cup grated parmesan cheese (or more )
1/4 tsp white pepper
1 dash salt
1/2 tsp black pepper
2 tbsp fresh parsley

Directions:

Cook noodles, omitting salt; drain well. Place in a large bowl.
In a small saucepan, combine butter and cream; cook over low heat until butter melts.
To cream, add cheese, pepper and parsley.
Pour over hot fettuccine; toss until coated.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	604.38 Kcal (2530 kJ)
Calories from fat	334.64 Kcal
		% Daily Value*
Total Fat	37.18g	57%
Cholesterol	149.91mg	50%
Sodium	508.92mg	21%
Potassium	63.27mg	1%
Total Carbs	49.3g	16%
Sugars	2g	8%
Dietary Fiber	2.43g	10%
Protein	19.79g	40%
Vitamin C	2.7mg	4%
Vitamin A	0.3mg	9%
Iron	2.1mg	12%
Calcium	367.7mg	37%

Amount Per 100 g
Calories	463.53 Kcal (1941 kJ)
Calories from fat	256.65 Kcal
		% Daily Value*
Total Fat	28.52g	57%
Cholesterol	114.98mg	50%
Sodium	390.32mg	21%
Potassium	48.53mg	1%
Total Carbs	37.81g	16%
Sugars	1.54g	8%
Dietary Fiber	1.87g	10%
Protein	15.18g	40%
Vitamin C	2.1mg	4%
Vitamin A	0.2mg	9%
Iron	1.6mg	12%
Calcium	282mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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