Directions:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the chicken pieces into a 9x13 inch baking dish. Season with salt and pepper. In a medium bowl, mix together the Worcestershire sauce, ketchup and cola. Pour over the chicken. Cover with a lid or aluminum foil.
- Bake for 50 minutes in the preheated oven, until the chicken is no longer pink.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 596.63 Kcal (2498 kJ) | ||
| Calories from fat | 234.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.01g | 40% | |
|---|---|---|---|
| Cholesterol | 139.24mg | 46% | |
| Sodium | 1202.93mg | 50% | |
| Potassium | 735.36mg | 16% | |
| Total Carbs | 41.49g | 14% | |
| Sugars | 9.96g | 40% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 50.75g | 101% | |
| Vitamin C | 14.7mg | 25% | |
| Iron | 1mg | 6% | |
| Calcium | 43.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 163.46 Kcal (684 kJ) | ||
| Calories from fat | 64.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.13g | 40% | |
|---|---|---|---|
| Cholesterol | 38.15mg | 46% | |
| Sodium | 329.57mg | 50% | |
| Potassium | 201.47mg | 16% | |
| Total Carbs | 11.37g | 14% | |
| Sugars | 2.73g | 40% | |
| Dietary Fiber | 0.65g | 9% | |
| Protein | 13.9g | 101% | |
| Vitamin C | 4mg | 25% | |
| Iron | 0.3mg | 6% | |
| Calcium | 11.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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