Easy Chicken and Biscuits Recipe

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Easy Chicken and Biscuits
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Ingredients
8
Count
Nutrition
406
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Mix soups, milk, thyme, black pepper, vegetables and chicken in 3-quart shallow baking dish.
  2. Bake at 400 degrees F for 15 minutes. Stir.
  3. Cut each biscuit into quarters.
  4. Arrange cut biscuits over chicken mixture. Bake 15 minutes or until biscuits are golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.27 Kcal (1701 kJ)
Calories from fat 176.66 Kcal
% Daily Value*
Total Fat 19.63g 30%
Cholesterol 41.91mg 14%
Sodium 688.56mg 29%
Potassium 602.54mg 13%
Total Carbs 37.58g 13%
Sugars 7.36g 29%
Dietary Fiber 6.08g 24%
Protein 20.59g 41%
Vitamin C 4.4mg 7%
Iron 2.6mg 14%
Calcium 119mg 12%
Amount Per 100 g
Calories 132.59 Kcal (555 kJ)
Calories from fat 57.65 Kcal
% Daily Value*
Total Fat 6.41g 30%
Cholesterol 13.68mg 14%
Sodium 224.72mg 29%
Potassium 196.64mg 13%
Total Carbs 12.26g 13%
Sugars 2.4g 29%
Dietary Fiber 1.98g 24%
Protein 6.72g 41%
Vitamin C 1.4mg 7%
Iron 0.8mg 14%
Calcium 38.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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