Easy Beef Burgundy for the Crock Pot Recipe

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Easy Beef Burgundy for the Crock Pot
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Ingredients:

Directions:

  1. Combine all ingredients in a slow cooker. Cover; cook on LOW 6-8 hours or until tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429.52 Kcal (1798 kJ)
Calories from fat 287.96 Kcal
% Daily Value*
Total Fat 32g 49%
Cholesterol 80.5mg 27%
Sodium 707.21mg 29%
Potassium 423.45mg 9%
Total Carbs 8.58g 3%
Sugars 1.38g 6%
Dietary Fiber 0.77g 3%
Protein 20.3g 41%
Vitamin C 1.9mg 3%
Iron 2.7mg 15%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 195.66 Kcal (819 kJ)
Calories from fat 131.17 Kcal
% Daily Value*
Total Fat 14.57g 49%
Cholesterol 36.67mg 27%
Sodium 322.15mg 29%
Potassium 192.89mg 9%
Total Carbs 3.91g 3%
Sugars 0.63g 6%
Dietary Fiber 0.35g 3%
Protein 9.25g 41%
Vitamin C 0.8mg 3%
Iron 1.2mg 15%
Calcium 15.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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