Directions:
- Fries: Pour enough fat into a heavy pot to reach at least halfway up the sides of the pan but not more than three-quarters of the way up. Heat the oil to 375°F.
- Cut the potatoes into sticks 1/4 inch wide and 2 inches long. Dry all the pieces thoroughly in a clean dishtowel. This will keep the fat from splattering. Divide the potato sticks into batches of no more than 1 cup each. Do not fry more than one batch at a time.
- When the fat has reached the desired temperature, fry the potatoes until golden brown. Using a long-handled skimmer lift out the potatoes and place on a paper towel lined sheet tray. Season with truffle salt. You can keep the frites warm in a 200°F oven until ready to serve.
- Aioli: Mix all ingredients in medium bowl. Season to taste with salt and pepper. Cover and refrigerate at least 1 hour to allow flavors to develop. (Can be prepared 2 days ahead. Keep refrigerated.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2034.18 Kcal (8517 kJ) | ||
| Calories from fat | 1893.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 210.34g | 324% | |
|---|---|---|---|
| Cholesterol | 196.7mg | 66% | |
| Sodium | 262.81mg | 11% | |
| Potassium | 974.36mg | 21% | |
| Total Carbs | 41.03g | 14% | |
| Sugars | 2.53g | 10% | |
| Dietary Fiber | 3.21g | 13% | |
| Protein | 5.11g | 10% | |
| Vitamin C | 44.5mg | 74% | |
| Iron | 1.6mg | 9% | |
| Calcium | 68.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 447.75 Kcal (1875 kJ) | ||
| Calories from fat | 416.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.3g | 324% | |
|---|---|---|---|
| Cholesterol | 43.3mg | 66% | |
| Sodium | 57.85mg | 11% | |
| Potassium | 214.47mg | 21% | |
| Total Carbs | 9.03g | 14% | |
| Sugars | 0.56g | 10% | |
| Dietary Fiber | 0.71g | 13% | |
| Protein | 1.13g | 10% | |
| Vitamin C | 9.8mg | 74% | |
| Iron | 0.3mg | 9% | |
| Calcium | 15.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chipotle Mayonnaise
Mayonnaise, Chopped fresh cilantro leaves and 5 more.. -
Chicken Sandwich With Chipotle Mayonnaise
Boneless skinless chicken breasts and 12 more.. -
Open-Face Crab Burgers with Red Pepper Dressing
Mayonnaise (preferably organic ) and 21 more.. -
Apple and Celery Salad
Mayonnaise, Chopped fresh cilantro leaves and 3 more.. -
Rotisserie Chicken Panini
Mayonnaise, Grated parmesan cheese, Lemon juice and 10 more.. -
Lemon-Garlic Spread
Mayonnaise, Olive oil, Red wine vinegar and 3 more.. -
Lemony Salmon and Pasta
Whole garlic bulb, Water, Olive oil, divided, Honey and 18 more.. -
Hearty Caesar Salad
Mayonnaise, Olive oil, Lemon juice and 9 more.. -
Artichokes with Basil Mayonnaise
Mayonnaise, Chopped fresh basil, Fresh lemon juice and 2 more.. -
Oven-Fried Eggplant Cutlets
Mayonnaise, Water, Lemon juice, Garlic and 3 more.. -
DH's Sauce That Won Me Over To Asparagus
Mayonnaise, Soy sauce, Lemon juice, Garlic (crushed ) -
Grilled Eggplant, Cheery Tomato, and Pepper Mayo Sandwich
Mayonnaise (use light if you wish) and 15 more.. -
Caesar Dressing
Mayonnaise, Dijon mustard, Lemon juice and 5 more..
Also Try
-
-
French Fries with Bulgogi and Caramelized Kimchi
Onion, minced, Garlic, minced, Fresh ginger, minced and 15 more.. -
-
Hand-Cut Fries With Smoked Aioli (Gluten Free)
Mayonnaise, Garlic clove, Smoked spanish paprika and 6 more.. -
Oven Fries with Garlic Aioli
Russet potatoes (about 4), scrubbed and cut lengthwise in... and 6 more.. -
-
-
Potato Croquettes With Saffron Aioli
Potato, peeled and cubed, Eggs, Chopped fresh parsley and 16 more.. -
Grilled Artichokes With Worcestershire Aioli
Artichokes, Butter, melted, Garlic, minced, Sesame oil and 6 more.. -
Little Piece of Healthy Heaven Baked French Fries
Idaho potatoes, Olive oil, Garlic powder, Onion powder and 5 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
