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French Fries with Bulgogi and Caramelized Kimchi Recipe

French Fries with Bulgogi and Caramelized Kimchi Recipe

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French Fries with Bulgogi and Caramelized Kimchi

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Ingredients

Count

Nutrition

1071

Calories

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Ingredients:

Serving

1 (small) onion, minced
3 cloves garlic, minced
1 tbsp fresh ginger, minced
1/2 cup soy sauce
2 tbsp sugar
1 tbsp distilled white vinegar
1 tsp toasted sesame oil
1 lb boneless rib eye steak , cut into very thin, 3-inch slices
2 tbsp vegetable oil
1/2 cup sugar
1/4 cup distilled white vinegar
2 tbsp korean chile paste (gochujang)
2 tbsp soy sauce
1 cup kimchi
1/2 cup mayonnaise
3 tbsp sriracha, plus more for serving
1 lb hot french fries
shredded cheddar , chopped white onion , toasted sesame seeds and cilantro , for serving

Directions:

In a resealable plastic bag, combine the onion, garlic, ginger, soy sauce, sugar, vinegar and sesame oil. Add the rib eye and toss to coat. Seal the bag and refrigerate overnight.
Drain the meat, pick off the solids and pat dry. In a large skillet, heat the vegetable oil until smoking. Add the meat and cook over high heat, turning once, until lightly browned, 4 minutes. Transfer the meat to a plate and keep warm. Rinse out the skillet and wipe dry.
In a medium bowl, combine the sugar, vinegar, chile paste and soy sauce. Add the kimchi and toss to coat. Heat the skillet until very hot. Add the kimchi and cook over high heat until the liquid is thickened and glossy and the kimchi is browned in spots, about 5 minutes.
In a small bowl, whisk the mayonnaise with the 3 tablespoons of Sriracha.
Scatter the french fries on a platter and top with the bulgogi and kimchi. Drizzle with some of the Sriracha mayonnaise and sprinkle with cheddar, onion, sesame seeds and cilantro. Serve with additional Sriracha.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1071.48 Kcal (4486 kJ)
Calories from fat	631.28 Kcal
		% Daily Value*
Total Fat	70.14g	108%
Cholesterol	87.51mg	29%
Sodium	3432.32mg	143%
Potassium	1095.87mg	23%
Total Carbs	76.45g	25%
Sugars	23.07g	92%
Dietary Fiber	5.41g	22%
Protein	35.78g	72%
Vitamin C	2mg	3%
Iron	4.4mg	24%
Calcium	51.4mg	5%

Amount Per 100 g
Calories	245.53 Kcal (1028 kJ)
Calories from fat	144.65 Kcal
		% Daily Value*
Total Fat	16.07g	108%
Cholesterol	20.05mg	29%
Sodium	786.5mg	143%
Potassium	251.11mg	23%
Total Carbs	17.52g	25%
Sugars	5.29g	92%
Dietary Fiber	1.24g	22%
Protein	8.2g	72%
Vitamin C	0.5mg	3%
Iron	1mg	24%
Calcium	11.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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