Directions:
- Make marinade by combine all ingredients from olive oil through salt in a blender on high speed for 1 minute. Pound chicken breasts flat and combine with marinade in zip top bag for 2-3 hours.
- Grill chicken greasts and serve drizzled with Kung Pow sauce.
- NOTE: See above for gluten-free instructions using wheat-free tamari.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 753.36 Kcal (3154 kJ) | ||
| Calories from fat | 316.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.16g | 54% | |
|---|---|---|---|
| Cholesterol | 139.24mg | 46% | |
| Sodium | 3146.84mg | 131% | |
| Potassium | 838.71mg | 18% | |
| Total Carbs | 66.38g | 22% | |
| Sugars | 62.62g | 250% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 49.72g | 99% | |
| Vitamin C | 11.3mg | 19% | |
| Iron | 1.1mg | 6% | |
| Calcium | 56.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 182.43 Kcal (764 kJ) | ||
| Calories from fat | 76.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.51g | 54% | |
|---|---|---|---|
| Cholesterol | 33.72mg | 46% | |
| Sodium | 762.02mg | 131% | |
| Potassium | 203.1mg | 18% | |
| Total Carbs | 16.07g | 22% | |
| Sugars | 15.16g | 250% | |
| Dietary Fiber | 0.18g | 3% | |
| Protein | 12.04g | 99% | |
| Vitamin C | 2.7mg | 19% | |
| Iron | 0.3mg | 6% | |
| Calcium | 13.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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