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Double Nickel Dressing Recipe

Double Nickel Dressing Recipe

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Ingredients:

Serving

1 cup white sugar
2 tbsp mustard powder
1 tbsp kosher salt
1 pinch red pepper flakes
1/4 tsp ground black pepper
1/4 cup white vinegar
1/2 cup water
1 tbsp pureed garlic
2 cups corn oil

Directions:

In the container of a blender or food processor, combine the sugar, mustard powder, salt, red pepper flakes, black pepper, vinegar, water and garlic. Cover and blend while drizzling in the corn oil to form an emulsion.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1490.66 Kcal (6241 kJ)
Calories from fat	1347.91 Kcal
		% Daily Value*
Total Fat	149.77g	230%
Sodium	646.44mg	27%
Potassium	28.96mg	1%
Total Carbs	41.55g	14%
Sugars	39.33g	157%
Dietary Fiber	0.41g	2%
Protein	0.59g	1%
Vitamin C	1.2mg	2%
Iron	0.3mg	2%
Calcium	17.3mg	2%

Amount Per 100 g
Calories	566.83 Kcal (2373 kJ)
Calories from fat	512.55 Kcal
		% Daily Value*
Total Fat	56.95g	230%
Sodium	245.81mg	27%
Potassium	11.01mg	1%
Total Carbs	15.8g	14%
Sugars	14.96g	157%
Dietary Fiber	0.15g	2%
Protein	0.22g	1%
Vitamin C	0.4mg	2%
Iron	0.1mg	2%
Calcium	6.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

42.2

Points
43

PointsPlus

Good Points

saturated fat free,
cholesterol free

Bad Points

High in Sodium,
High in Total Fat

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