Divine Grilled Rosemary Potatoes Recipe

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Ingredients

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Total time

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Ingredients:

Serving

2 large potatoes - cubed
small onion - cubed
few cloves garlic - pull them out and spread on bread after they lend their touch to the potatoes
2 rosemary sprigs - can pull leaves off or grill whole
olive oil to coat
salt and pepper to sprinkle over the tops

Directions:

Grab large piece of aluminum foil if grilling, or pan for roasting, coat with a bit of oil
Cube potatoes (or slice thin if you prefer) even sizing is the key for even cooking, toss on foil or in pan
Cube onions, toss on
Peel garlic cloves, toss on
Sprinkle pulled rosemary leaves or full sprigs on top
Drizzle with a bit more olive oil (not too much, they'll steam as well
Salt and grind fresh pepper above it all
Wrap and grill/roast

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	62.9 Kcal (263 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	36.45mg	2%
Potassium	244.6mg	5%
Total Carbs	14.58g	5%
Sugars	3.3g	13%
Dietary Fiber	2.3g	9%
Protein	1.48g	3%
Vitamin C	2.5mg	4%
Vitamin A	0.7mg	22%
Iron	0.7mg	4%
Calcium	23.5mg	2%

Amount Per 100 g
Calories	76.24 Kcal (319 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	44.18mg	2%
Potassium	296.48mg	5%
Total Carbs	17.67g	5%
Sugars	4g	13%
Dietary Fiber	2.79g	9%
Protein	1.79g	3%
Vitamin C	3.1mg	4%
Vitamin A	0.8mg	22%
Iron	0.8mg	4%
Calcium	28.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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