Directions:
- Prepare grill.
- Combine first 6 ingredients (through salt) in a small bowl. Add tomatoes; toss to coat. Place tomatoes, cut side up, on grill rack coated with cooking spray. Cook 3 minutes or until thoroughly heated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.95 Kcal (707 kJ) | ||
| Calories from fat | 63.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.05g | 11% | |
|---|---|---|---|
| Cholesterol | 5.45mg | 2% | |
| Sodium | 611.41mg | 25% | |
| Potassium | 1231.78mg | 26% | |
| Total Carbs | 23.9g | 8% | |
| Sugars | 16.31g | 65% | |
| Dietary Fiber | 5.67g | 23% | |
| Protein | 5.67g | 11% | |
| Vitamin C | 70.5mg | 117% | |
| Iron | 0.4mg | 2% | |
| Calcium | 62.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 32.58 Kcal (136 kJ) | ||
| Calories from fat | 12.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.36g | 11% | |
|---|---|---|---|
| Cholesterol | 1.05mg | 2% | |
| Sodium | 117.9mg | 25% | |
| Potassium | 237.54mg | 26% | |
| Total Carbs | 4.61g | 8% | |
| Sugars | 3.14g | 65% | |
| Dietary Fiber | 1.09g | 23% | |
| Protein | 1.09g | 11% | |
| Vitamin C | 13.6mg | 117% | |
| Iron | 0.1mg | 2% | |
| Calcium | 12mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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