Directions:
- In medium bowl flake salmon with fork then add cream cheese, lemon juice and horseradish.
- Smash with fork and stir with spoon until combined.
- Stir in smoked salmon and dill then stir to blend then serve with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 119.43 Kcal (500 kJ) | ||
| Calories from fat | 78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.67g | 13% | |
|---|---|---|---|
| Cholesterol | 44.29mg | 15% | |
| Sodium | 267.64mg | 11% | |
| Potassium | 130.14mg | 3% | |
| Total Carbs | 1.15g | 0% | |
| Sugars | 0.83g | 3% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 9.16g | 18% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 36.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 199.25 Kcal (834 kJ) | ||
| Calories from fat | 130.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.46g | 13% | |
|---|---|---|---|
| Cholesterol | 73.9mg | 15% | |
| Sodium | 446.51mg | 11% | |
| Potassium | 217.11mg | 3% | |
| Total Carbs | 1.92g | 0% | |
| Sugars | 1.38g | 3% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 15.29g | 18% | |
| Vitamin C | 1.8mg | 2% | |
| Iron | 0.6mg | 2% | |
| Calcium | 60.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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