Directions:
- Make one day ahead.
- Let cream cheese rest at room temperature until soft.
- Mash all ingredients together (a potato masher works great).
- Chill before serving, at least one day.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 162.14 Kcal (679 kJ) | ||
| Calories from fat | 132.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.75g | 23% | |
|---|---|---|---|
| Cholesterol | 17.58mg | 6% | |
| Sodium | 467.69mg | 19% | |
| Potassium | 43.1mg | 1% | |
| Total Carbs | 5.84g | 2% | |
| Sugars | 0.78g | 3% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 1.65g | 3% | |
| Vitamin C | 1.1mg | 2% | |
| Calcium | 15.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 207.67 Kcal (869 kJ) | ||
| Calories from fat | 169.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.89g | 23% | |
|---|---|---|---|
| Cholesterol | 22.52mg | 6% | |
| Sodium | 599.02mg | 19% | |
| Potassium | 55.2mg | 1% | |
| Total Carbs | 7.48g | 2% | |
| Sugars | 1g | 3% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 2.11g | 3% | |
| Vitamin C | 1.4mg | 2% | |
| Calcium | 19.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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