Denise's Walnut Crusted Salmon Recipe

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Ingredients:

Serving

1/2 cup white wine
1/4 cup lemon juice
2 tbsp olive oil
1 tsp chopped garlic
1/2 tsp crushed rosemary
1/2 tsp crushed thyme
1/4 tsp salt
1/4 tsp pepper
4 (8 oz) salmon fillets, skin on
1 cup finely chopped walnuts
1 cup finely chopped croutons
1 tbsp chopped oregano
1 tbsp chopped chives
2 tbsp olive oil
2 tbsp lemon juice

Directions:

Preheat a grill.
Mix marinade ingredients in a baking pan. Add salmon, turn to coat, and marinate for 10 minutes.
Preheat the oven to 400 degrees F.
In a small bowl, mix walnuts, croutons, oregano, chives, olive oil, and lemon juice. On a grill, place salmon meat side down for 4 minutes or until seared. Remove and place on foil lined baking sheet, skin side down. Lightly brush with marinade. Sprinkle crust on top. Bake for 4 to 8 minutes, or until the salmon is cooked to the desired doneness and the crust is golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	418.92 Kcal (1754 kJ)
Calories from fat	307.37 Kcal
		% Daily Value*
Total Fat	34.15g	53%
Cholesterol	23.53mg	8%
Sodium	307.57mg	13%
Potassium	327.19mg	7%
Total Carbs	12.07g	4%
Sugars	1.35g	5%
Dietary Fiber	2.98g	12%
Protein	15.64g	31%
Vitamin C	10.4mg	17%
Iron	1.9mg	10%
Calcium	61.1mg	6%

Amount Per 100 g
Calories	307.45 Kcal (1287 kJ)
Calories from fat	225.58 Kcal
		% Daily Value*
Total Fat	25.06g	53%
Cholesterol	17.27mg	8%
Sodium	225.73mg	13%
Potassium	240.13mg	7%
Total Carbs	8.86g	4%
Sugars	0.99g	5%
Dietary Fiber	2.19g	12%
Protein	11.48g	31%
Vitamin C	7.6mg	17%
Iron	1.4mg	10%
Calcium	44.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.6

Points
11

PointsPlus

Good Points

saturated fat free,
low cholesterol

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