Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 31.51 Kcal (132 kJ) | ||
| Calories from fat | 0.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 534.58mg | 22% | |
| Potassium | 81.79mg | 2% | |
| Total Carbs | 5.6g | 2% | |
| Sugars | 3.81g | 15% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 1.38g | 3% | |
| Vitamin C | 12.4mg | 21% | |
| Iron | 0.3mg | 2% | |
| Calcium | 23.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 25.19 Kcal (105 kJ) | ||
| Calories from fat | 0.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.03g | 0% | |
|---|---|---|---|
| Sodium | 427.41mg | 22% | |
| Potassium | 65.39mg | 2% | |
| Total Carbs | 4.48g | 2% | |
| Sugars | 3.05g | 15% | |
| Dietary Fiber | 0.58g | 3% | |
| Protein | 1.1g | 3% | |
| Vitamin C | 9.9mg | 21% | |
| Iron | 0.2mg | 2% | |
| Calcium | 18.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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