Dawn's Not Layered Lasagna Recipe

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Ingredients:

Serving

1 lb ground turkey or 1 lb beef
12 oz elbow macaroni
24 oz spaghetti sauce
12 oz sliced mushrooms
16 oz black olives, whole
2 tsp garlic powder
2 tsp dehydrated onion
8 oz cottage cheese
20 pepperoni slices
3/4 cup reduced-fat monterey jack and cheddar cheese blend

Directions:

Preheat oven to 350.
1. Brown turkey in pan.
2. While turkey is cooking boil pasta.
3. Drain turkey, put it back in pan.
4. add spaghetti sauce, mushrooms, olives, spices, cottage cheese and pasta to meat - stir well.
5. Spray 9x13 baking pan with cooking spray; Add mixture to dish.
6. Place pepperoni on top of mixture; Then sprinkle cheese on top.
7. Bake 30 mins at 350degrees.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1091.57 Kcal (4570 kJ)
Calories from fat	424.87 Kcal
		% Daily Value*
Total Fat	47.21g	73%
Cholesterol	151.42mg	50%
Sodium	2926.35mg	122%
Potassium	1162.25mg	25%
Total Carbs	100.69g	34%
Sugars	12.98g	52%
Dietary Fiber	10.43g	42%
Protein	67.75g	135%
Vitamin C	10.9mg	18%
Vitamin A	0.4mg	15%
Iron	6.6mg	36%
Calcium	507.7mg	51%

Amount Per 100 g
Calories	160.37 Kcal (671 kJ)
Calories from fat	62.42 Kcal
		% Daily Value*
Total Fat	6.94g	73%
Cholesterol	22.25mg	50%
Sodium	429.92mg	122%
Potassium	170.75mg	25%
Total Carbs	14.79g	34%
Sugars	1.91g	52%
Dietary Fiber	1.53g	42%
Protein	9.95g	135%
Vitamin C	1.6mg	18%
Vitamin A	0.1mg	15%
Iron	1mg	36%
Calcium	74.6mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

25

Points
28

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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