Daniel Fast Baked Oatmeal Recipe

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Daniel Fast Baked Oatmeal
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Put all ingredients in a large bowl and stir well.
  3. Transfer to an 8 by 8-inch baking dish that has been lightly rubbed with olive oil. Pour oatmeal mixture into dish.
  4. Bake 45-50 minutes or until slightly browned and crispy on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.64 Kcal (1770 kJ)
Calories from fat 94.01 Kcal
% Daily Value*
Total Fat 10.45g 16%
Sodium 110.3mg 5%
Potassium 320.23mg 7%
Total Carbs 73.13g 24%
Sugars 10.69g 43%
Dietary Fiber 9.04g 36%
Protein 12.32g 25%
Vitamin C 6.5mg 11%
Iron 3.5mg 19%
Calcium 51.7mg 5%
Amount Per 100 g
Calories 226.31 Kcal (948 kJ)
Calories from fat 50.34 Kcal
% Daily Value*
Total Fat 5.59g 16%
Sodium 59.06mg 5%
Potassium 171.48mg 7%
Total Carbs 39.16g 24%
Sugars 5.73g 43%
Dietary Fiber 4.84g 36%
Protein 6.6g 25%
Vitamin C 3.5mg 11%
Iron 1.8mg 19%
Calcium 27.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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