Curt's Simple Tomato and Basil Pasta Sauce Recipe

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Curt's Simple Tomato and Basil Pasta Sauce
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Ingredients
12
Count
Nutrition
111
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Melt the butter in a large skillet over medium heat; cook the tomatoes in the melted butter until they begin to fall apart, 5 to 7 minutes. Add the basil, olive oil, garlic, garlic salt, salt, and pepper. Slowly stir the flour into the mixture and cook until it begins to thicken, 5 to 7 minutes. Stir the water through the mixture to break up any lumps of the flour. Simmer another 5 minutes, or until desired consistency and flavor. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.67 Kcal (463 kJ)
Calories from fat 62.54 Kcal
% Daily Value*
Total Fat 6.95g 11%
Cholesterol 7.63mg 3%
Sodium 1384.96mg 58%
Potassium 466.87mg 10%
Total Carbs 11.23g 4%
Sugars 5.54g 22%
Dietary Fiber 2.81g 11%
Protein 2.43g 5%
Vitamin C 26.2mg 44%
Iron 0.8mg 4%
Calcium 57.7mg 6%
Amount Per 100 g
Calories 48.77 Kcal (204 kJ)
Calories from fat 27.56 Kcal
% Daily Value*
Total Fat 3.06g 11%
Cholesterol 3.36mg 3%
Sodium 610.36mg 58%
Potassium 205.75mg 10%
Total Carbs 4.95g 4%
Sugars 2.44g 22%
Dietary Fiber 1.24g 11%
Protein 1.07g 5%
Vitamin C 11.6mg 44%
Iron 0.4mg 4%
Calcium 25.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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