Tomato and Basil Bruschetta Recipe

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Ingredients:

Serving

6 roma tomatoes, diced
2 cloves garlic, chopped
2 cloves garlic, peeled
3 tbsp olive oil
2 1/4 tsp balsamic vinegar
2 tbsp chopped fresh basil
1/2 tsp kosher salt
1/4 tsp fresh cracked pepper
8 slices italian bread, cut about 1 inch thick
2 tbsp grated parmigiano-reggiano cheese

Directions:

Whisk together chopped garlic, vinegar, salt, pepper, and basil.
When combined slowly drizzle in oil.
Add tomatoes and let sit for 20 minutes at room temp.
Meanwhile back at the bat cave, toast the bread.
This can be done either in the toaster (if it's got really wide slots) or under the broiler (if using this method watch closely so it doesn't become a brickette).
When the bread is toasted rub each piece, on one side, with the whole garlic pieces.
Place the bread on a cookie sheet and top with tomato mixture.
Sprinkle on a little cheese and broil till the cheese melts (you can skip that last broiling bit and it's equally as wonderful).
Serve immediately.
The tomato mixture also makes a wonderful vinegrette for an antipasto salad.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	281.4 Kcal (1178 kJ)
Calories from fat	117.86 Kcal
		% Daily Value*
Total Fat	13.1g	20%
Cholesterol	0.3mg	0%
Sodium	640.95mg	27%
Potassium	307.6mg	7%
Total Carbs	35.35g	12%
Sugars	3.87g	15%
Dietary Fiber	2.85g	11%
Protein	6.71g	13%
Vitamin C	14.2mg	24%
Iron	1.9mg	11%
Calcium	69.8mg	7%

Amount Per 100 g
Calories	157.24 Kcal (658 kJ)
Calories from fat	65.86 Kcal
		% Daily Value*
Total Fat	7.32g	20%
Cholesterol	0.17mg	0%
Sodium	358.14mg	27%
Potassium	171.88mg	7%
Total Carbs	19.75g	12%
Sugars	2.16g	15%
Dietary Fiber	1.59g	11%
Protein	3.75g	13%
Vitamin C	7.9mg	24%
Iron	1.1mg	11%
Calcium	39mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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