Curried Chicken Salad Recipe

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Curried Chicken Salad
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Ingredients
5
Count
Nutrition
597
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the chicken, pineapple and grapes. In a small bowl, combine mayonnaise and curry; pour over chicken mixture; toss to coat. Cover and refrigerate until serving. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 597.39 Kcal (2501 kJ)
Calories from fat 409.58 Kcal
% Daily Value*
Total Fat 45.51g 70%
Cholesterol 75.53mg 25%
Sodium 956.43mg 40%
Potassium 465.99mg 10%
Total Carbs 25.84g 9%
Sugars 4.62g 18%
Dietary Fiber 0.35g 1%
Protein 24.12g 48%
Vitamin C 1.5mg 2%
Iron 1.6mg 9%
Calcium 35mg 3%
Amount Per 100 g
Calories 289.82 Kcal (1213 kJ)
Calories from fat 198.71 Kcal
% Daily Value*
Total Fat 22.08g 70%
Cholesterol 36.64mg 25%
Sodium 464.01mg 40%
Potassium 226.07mg 10%
Total Carbs 12.53g 9%
Sugars 2.24g 18%
Dietary Fiber 0.17g 1%
Protein 11.7g 48%
Vitamin C 0.7mg 2%
Iron 0.8mg 9%
Calcium 17mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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