Directions:
- Heat oil in small skillet over medium heat. Add garlic; cook 30 seconds, stirring constantly. Add curry and cumin and cook 30 seconds or til fragrent, stirring constantly. Place garlic mixture, water, and remaining ingredients in a food processor; process until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 41.65 Kcal (174 kJ) | ||
| Calories from fat | 24.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.72g | 4% | |
|---|---|---|---|
| Sodium | 312.29mg | 13% | |
| Potassium | 43.56mg | 1% | |
| Total Carbs | 3.89g | 1% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 0.6mg | 3% | |
| Calcium | 16mg | 2% | |
| Amount Per 100 g | |||
| Calories | 97.69 Kcal (409 kJ) | ||
| Calories from fat | 57.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.39g | 4% | |
|---|---|---|---|
| Sodium | 732.49mg | 13% | |
| Potassium | 102.17mg | 1% | |
| Total Carbs | 9.12g | 1% | |
| Sugars | 0.65g | 1% | |
| Dietary Fiber | 0.93g | 2% | |
| Protein | 2.16g | 2% | |
| Vitamin C | 8.4mg | 6% | |
| Iron | 1.3mg | 3% | |
| Calcium | 37.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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