Directions:
- Place sliced cucumbers in a medium bowl. Sprinkle with salt and let stand for 1 hour. Drain cucumbers on paper towels, pressing to remove excess liquid.
- Return cucumbers to bowl, and stir in remaining ingredients. Chill at least 1 hour before serving. Makes 6 to 8 servings.
- Prep time: 2 Hours; Cooking time: N/A; Total time: 2 hours
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70.54 Kcal (295 kJ) | ||
| Calories from fat | 38.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.22g | 6% | |
|---|---|---|---|
| Cholesterol | 13.42mg | 4% | |
| Sodium | 1192.8mg | 50% | |
| Potassium | 274.7mg | 6% | |
| Total Carbs | 5.61g | 2% | |
| Sugars | 1.4g | 6% | |
| Dietary Fiber | 1.45g | 6% | |
| Protein | 2.96g | 6% | |
| Vitamin C | 4.6mg | 8% | |
| Calcium | 75.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 37.8 Kcal (158 kJ) | ||
| Calories from fat | 20.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.26g | 6% | |
|---|---|---|---|
| Cholesterol | 7.19mg | 4% | |
| Sodium | 639.2mg | 50% | |
| Potassium | 147.21mg | 6% | |
| Total Carbs | 3.01g | 2% | |
| Sugars | 0.75g | 6% | |
| Dietary Fiber | 0.78g | 6% | |
| Protein | 1.58g | 6% | |
| Vitamin C | 2.5mg | 8% | |
| Calcium | 40.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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