Directions:
- In a medium bowl, combine first 6 ingredients; mix well. Cover; refrigerate 30 minutes to 2 hours.
- To serve: drain mixture. Add sour cream and dill; mix well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 30.3 Kcal (127 kJ) | ||
| Calories from fat | 9.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.06g | 2% | |
|---|---|---|---|
| Cholesterol | 3.35mg | 1% | |
| Sodium | 107.51mg | 4% | |
| Potassium | 176.08mg | 4% | |
| Total Carbs | 3.78g | 1% | |
| Sugars | 1.47g | 6% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 1.52g | 3% | |
| Vitamin C | 4.1mg | 7% | |
| Calcium | 31.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 22.52 Kcal (94 kJ) | ||
| Calories from fat | 7.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.79g | 2% | |
|---|---|---|---|
| Cholesterol | 2.49mg | 1% | |
| Sodium | 79.89mg | 4% | |
| Potassium | 130.85mg | 4% | |
| Total Carbs | 2.81g | 1% | |
| Sugars | 1.09g | 6% | |
| Dietary Fiber | 0.93g | 5% | |
| Protein | 1.13g | 3% | |
| Vitamin C | 3mg | 7% | |
| Calcium | 23.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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