Ingredients:
- 1 garlic clove, minced and mashed to a paste
- 2 seedless cucumbers , quartered lengthwise, seeded, and cored
- soft-leafed lettuce for serving
Directions:
- In a bowl stir together garlic paste, lime juice, fish sauce, sugar, and chili until sugar is dissolved.
- Thinly slice cucumbers crosswise and add to garlic mixture with carrot. Toss salad well. Salad may be made 4 hours ahead and kept chilled, covered, but cucumber will wilt and give off liquid.
- Serve salad in lettuce cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 21 Kcal (88 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 361.86mg | 15% | |
| Potassium | 144.65mg | 3% | |
| Total Carbs | 4.45g | 1% | |
| Sugars | 2.77g | 11% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 1.03g | 2% | |
| Vitamin C | 4.4mg | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 16.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 23.69 Kcal (99 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 408.27mg | 15% | |
| Potassium | 163.2mg | 3% | |
| Total Carbs | 5.02g | 1% | |
| Sugars | 3.13g | 11% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 1.16g | 2% | |
| Vitamin C | 4.9mg | 7% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 18.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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