Thai-Style Cabbage Slaw Recipe

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Thai-Style Cabbage Slaw
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Ingredients
10
Count
Nutrition
834
Calories
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Ingredients:

Directions:

  1. In a large bowl, mix lime juice, fish sauce, 2 tablespoons water, the sugar, and the chili flakes to taste. Stir in cabbage and onion.
  2. Just before serving, stir in mint, cilantro, peanuts, and salt to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 834.27 Kcal (3493 kJ)
Calories from fat 415.95 Kcal
% Daily Value*
Total Fat 46.22g 71%
Cholesterol 209.39mg 70%
Sodium 3118.76mg 130%
Potassium 2262.56mg 48%
Total Carbs 60.67g 20%
Sugars 29.49g 118%
Dietary Fiber 20.96g 84%
Protein 35.05g 70%
Vitamin C 295.3mg 492%
Vitamin A 5.9mg 197%
Iron 716.9mg 3983%
Calcium 488.3mg 49%
Amount Per 100 g
Calories 103.9 Kcal (435 kJ)
Calories from fat 51.8 Kcal
% Daily Value*
Total Fat 5.76g 71%
Cholesterol 26.08mg 70%
Sodium 388.4mg 130%
Potassium 281.77mg 48%
Total Carbs 7.56g 20%
Sugars 3.67g 118%
Dietary Fiber 2.61g 84%
Protein 4.36g 70%
Vitamin C 36.8mg 492%
Vitamin A 0.7mg 197%
Iron 89.3mg 3983%
Calcium 60.8mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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