Directions:
- Preheat oven to 350 degrees.
- Using a mandoline or vegetable slicer, slice the potatoes as thin as possible and as evenly. Pat dry
- Slice onion thinly, cut in quarters. You really want it slivered..
- Grease the bottom of a nine inch glass pie pan.
- *bacon fat is wonderful and I have done it with duck fat and that will make you swoon.
- Layer the potato pieces evenly across the bottom of the plate about 1/3 of the slices.
- Sprinkle lightly with salt and pepper, nutmeg.
- Top with 1/2 of the onions.
- Dot with butter.
- Repeat the layering process ending with the potatoes.
- Put pie pan on a cookie sheet in case of spillover in your oven.
- Slowly pour the cream over the potatoes.
- Dot with a little more butter ( if you dare)
- Finally sprinkle with the parmesan cheese.
- Bake one hour to one hour and ten minutes until the potatoes are tender and the top is golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 299.97 Kcal (1256 kJ) | ||
| Calories from fat | 170.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.94g | 29% | |
|---|---|---|---|
| Cholesterol | 48.92mg | 16% | |
| Sodium | 572.18mg | 24% | |
| Potassium | 487.51mg | 10% | |
| Total Carbs | 28.38g | 9% | |
| Sugars | 5.26g | 21% | |
| Dietary Fiber | 4.31g | 17% | |
| Protein | 5.5g | 11% | |
| Vitamin C | 3.2mg | 5% | |
| Vitamin A | 1.4mg | 46% | |
| Iron | 1.4mg | 8% | |
| Calcium | 131.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 162.17 Kcal (679 kJ) | ||
| Calories from fat | 92.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.24g | 29% | |
|---|---|---|---|
| Cholesterol | 26.45mg | 16% | |
| Sodium | 309.33mg | 24% | |
| Potassium | 263.56mg | 10% | |
| Total Carbs | 15.34g | 9% | |
| Sugars | 2.85g | 21% | |
| Dietary Fiber | 2.33g | 17% | |
| Protein | 2.98g | 11% | |
| Vitamin C | 1.7mg | 5% | |
| Vitamin A | 0.7mg | 46% | |
| Iron | 0.7mg | 8% | |
| Calcium | 71.3mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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