Directions:
- Combine all ingredients.
- Pour into greased baking pan.
- Bake at 350 for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 191.23 Kcal (801 kJ) | ||
| Calories from fat | 111.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.39g | 19% | |
|---|---|---|---|
| Cholesterol | 151.47mg | 50% | |
| Sodium | 553.42mg | 23% | |
| Potassium | 326.34mg | 7% | |
| Total Carbs | 6.31g | 2% | |
| Sugars | 3.9g | 16% | |
| Dietary Fiber | 1.48g | 6% | |
| Protein | 14.53g | 29% | |
| Vitamin C | 14.8mg | 25% | |
| Vitamin A | 0.9mg | 32% | |
| Iron | 6.5mg | 36% | |
| Calcium | 257.7mg | 26% | |
| Amount Per 100 g | |||
| Calories | 122.47 Kcal (513 kJ) | ||
| Calories from fat | 71.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.94g | 19% | |
|---|---|---|---|
| Cholesterol | 97.01mg | 50% | |
| Sodium | 354.44mg | 23% | |
| Potassium | 209.01mg | 7% | |
| Total Carbs | 4.04g | 2% | |
| Sugars | 2.5g | 16% | |
| Dietary Fiber | 0.95g | 6% | |
| Protein | 9.3g | 29% | |
| Vitamin C | 9.5mg | 25% | |
| Vitamin A | 0.6mg | 32% | |
| Iron | 4.1mg | 36% | |
| Calcium | 165mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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