Directions:
- In a small bowl, combine the first six ingredients. Shape into 3/4-in. balls. Roll in pecans or parsley. Cover and chill. Yield: 8 servings (2 dozen).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 293.93 Kcal (1231 kJ) | ||
| Calories from fat | 244.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.13g | 42% | |
|---|---|---|---|
| Cholesterol | 21.71mg | 7% | |
| Sodium | 297.57mg | 12% | |
| Potassium | 175.47mg | 4% | |
| Total Carbs | 7.41g | 2% | |
| Sugars | 1.07g | 4% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 8.49g | 17% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1mg | 5% | |
| Calcium | 73.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 405.98 Kcal (1700 kJ) | ||
| Calories from fat | 337.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.48g | 42% | |
|---|---|---|---|
| Cholesterol | 29.98mg | 7% | |
| Sodium | 411.01mg | 12% | |
| Potassium | 242.36mg | 4% | |
| Total Carbs | 10.24g | 2% | |
| Sugars | 1.47g | 4% | |
| Dietary Fiber | 2.82g | 8% | |
| Protein | 11.72g | 17% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.4mg | 5% | |
| Calcium | 101.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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