Chicken Artichoke Pizzas Recipe

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Ingredients:

Serving

1 can (14 oz) water-packed artichoke hearts, rinsed, drained and chopped
3 cups (12 oz) shredded pepper jack cheese, divided
1-1/2 cups cubed cooked chicken breast
1 can (4 oz) chopped green chilies
1/4 cup mayonnaise
1/4 cup sour cream
1 envelope italian salad dressing mix
2 prebaked 12-inch thin pizza crusts

Directions:

In a large bowl, combine the artichokes, 1 cup cheese, chicken, chilies, mayonnaise, sour cream and salad dressing mix. Place crusts on pizza pans; spread with artichoke mixture. Sprinkle with remaining cheese.
Bake at 450° for 10-14 minutes or until bubbly. Yield: 2 pizzas (12 slices each).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	67.33 Kcal (282 kJ)
Calories from fat	42.48 Kcal
		% Daily Value*
Total Fat	4.72g	7%
Cholesterol	11.08mg	4%
Sodium	109.43mg	5%
Potassium	42.83mg	1%
Total Carbs	3.11g	1%
Sugars	0.14g	1%
Dietary Fiber	0.07g	0%
Protein	3.47g	7%
Vitamin C	3mg	5%
Iron	0.2mg	1%
Calcium	22.1mg	2%

Amount Per 100 g
Calories	265.27 Kcal (1111 kJ)
Calories from fat	167.36 Kcal
		% Daily Value*
Total Fat	18.6g	7%
Cholesterol	43.65mg	4%
Sodium	431.16mg	5%
Potassium	168.73mg	1%
Total Carbs	12.26g	1%
Sugars	0.55g	1%
Dietary Fiber	0.28g	0%
Protein	13.65g	7%
Vitamin C	11.9mg	5%
Iron	0.6mg	1%
Calcium	87.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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