Crock Pot Kielbasa & Sauerkraut Recipe

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Crock Pot Kielbasa & Sauerkraut
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Ingredients
6
Count
Nutrition
311
Calories
Total time
380
Minutes
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Ingredients:

  • 1 medium onion
  • 2 lbs kielbasa
  • 2 (32 oz) packages sauerkraut
  • 1/3 cup brown sugar
  • 1 cup water

Directions:

  1. Slice 1 onion into thin strips and caramelize.
  2. Drain and rinse sauerkraut.
  3. Slice kielbasa into 1-inch lengths.
  4. Combine water, cider and brown sugar.
  5. Combine all ingredients well in crock pot.
  6. Cook on high 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.46 Kcal (1304 kJ)
Calories from fat 183.67 Kcal
% Daily Value*
Total Fat 20.41g 31%
Cholesterol 79.36mg 26%
Sodium 1411.92mg 59%
Potassium 79.39mg 2%
Total Carbs 18.5g 6%
Sugars 12.75g 51%
Dietary Fiber 0.49g 2%
Protein 14.95g 30%
Vitamin C 19.3mg 32%
Iron 1.3mg 7%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 153.82 Kcal (644 kJ)
Calories from fat 90.71 Kcal
% Daily Value*
Total Fat 10.08g 31%
Cholesterol 39.19mg 26%
Sodium 697.29mg 59%
Potassium 39.21mg 2%
Total Carbs 9.14g 6%
Sugars 6.3g 51%
Dietary Fiber 0.24g 2%
Protein 7.38g 30%
Vitamin C 9.5mg 32%
Iron 0.6mg 7%
Calcium 9.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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