Crock Pot Caribbean-Style Black Beans Recipe

Posted by
Rate It!
Crock Pot Caribbean-Style Black Beans
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Put all ingredients except for water in crock pot.
  2. Cook on LOW for about 4-6 hours. If mixture appears dried out, add a little bit of water or broth to desired consistency.
  3. Serve hot with rice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.26 Kcal (658 kJ)
Calories from fat 17.67 Kcal
% Daily Value*
Total Fat 1.96g 3%
Cholesterol 12.66mg 4%
Sodium 464.83mg 19%
Potassium 293.27mg 6%
Total Carbs 29.72g 10%
Sugars 20.35g 81%
Dietary Fiber 1.97g 8%
Protein 6.26g 13%
Vitamin C 3.3mg 6%
Iron 1.1mg 6%
Calcium 34mg 3%
Amount Per 100 g
Calories 192.99 Kcal (808 kJ)
Calories from fat 21.68 Kcal
% Daily Value*
Total Fat 2.41g 3%
Cholesterol 15.54mg 4%
Sodium 570.43mg 19%
Potassium 359.89mg 6%
Total Carbs 36.47g 10%
Sugars 24.97g 81%
Dietary Fiber 2.41g 8%
Protein 7.68g 13%
Vitamin C 4.1mg 6%
Iron 1.3mg 6%
Calcium 41.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top