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Crispy Potato Spring Rolls with Tuna Sushi in a Lemon Thyme Vinaigrette Recipe

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Crispy Potato Spring Rolls with Tuna Sushi in a Lemon Thyme Vinaigrette
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Ingredients
14
Count
Nutrition
234
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Make the vinaigrette: In a bowl, whisk together lemon juice, pink pepper, white pepper, and salt. Whisk in honey. Drizzle in olive oil in a slow stream to emulsify. This is a temporary emulsification and needs to be whisked just before serving.
  2. In a heated pan with olive oil saute the potatoes. Season with salt and pepper. Cover the pan and roast until potatoes are tender. Add sun dried tomatoes to the pan. Transfer mixture to a bowl. With a hand-held masher, mash the mixture until fluffy. Check for seasoning. Place the potatoes mixture into a pastry bag fitted with a round tip.
  3. To hydrate the rice paper wrappers, fill a large bowl with warm water. Place the wrappers in water for about 3 minutes until soft.
  4. Remove one wrapper at a time from the water, lay out on a flat surface, and blot with a paper towel. Pipe a 5-inch strip of mashed potatoes in the center of the wrapper. Lay a tuna bar and a piece of scallion evenly next to the potato. Roll into a spring roll.
  5. In a very hot pan with oil saute the spring rolls quickly, browning all sides. Cook on very high heat, making sure not to cook the tuna.
  6. Cut each spring roll into 5 pieces. Brush with olive oil. Drizzle with the vinaigrette and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.74 Kcal (979 kJ)
Calories from fat 164.88 Kcal
% Daily Value*
Total Fat 18.32g 28%
Cholesterol 19.31mg 6%
Sodium 119.49mg 5%
Potassium 137.27mg 3%
Total Carbs 13.37g 4%
Sugars 8.42g 34%
Dietary Fiber 0.44g 2%
Protein 1.19g 2%
Vitamin C 11.7mg 20%
Vitamin A 0.2mg 7%
Iron 18.5mg 103%
Calcium 10mg 1%
Amount Per 100 g
Calories 339.85 Kcal (1423 kJ)
Calories from fat 239.73 Kcal
% Daily Value*
Total Fat 26.64g 28%
Cholesterol 28.07mg 6%
Sodium 173.74mg 5%
Potassium 199.58mg 3%
Total Carbs 19.45g 4%
Sugars 12.24g 34%
Dietary Fiber 0.64g 2%
Protein 1.72g 2%
Vitamin C 17.1mg 20%
Vitamin A 0.3mg 7%
Iron 26.9mg 103%
Calcium 14.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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