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Crescent Crust Sausage Brunch Casserole Recipe

Crescent Crust Sausage Brunch Casserole Recipe

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Ingredients:

Serving

1 1/2 lbs pork sausage links (casings removed )
1 small onion, finely chopped
1 (8 oz) package refrigerated crescent dinner rolls
1 cup grated cheddar cheese
1 cup mozzarella cheese
1 cup half-and-half cream
6 large eggs, beaten
1/2 tsp seasoning salt (or to taste, or use white salt to taste)
1/2 tsp black pepper (or to taste)
1 pinch cayenne , pepper (optional)
1/3 cup grated parmesan cheese (or to taste, or use mozzarella or cheddar cheese)

Directions:

Grease an 11x7-inch baking dish.
In a large skillet over medium heat brown the pork sausage meat with onion until browned; place into a large bowl to cool slightly.
To the bowl with the sausage mixture add in mozzarella cheese, cheddar cheese, half and half cream, eggs, seasoned salt, black pepper and cayenne (if using) mix to combine well; set aside.
Unroll the crescent rolls then pinch all perforations to seal.
Spread the crescent roll onto the bottom of the baking dish.
Bake the crescent crust at 350°F for 10 minutes.
Remove then spread the sausage mixture evenly over the baked crust.
Sprinkle with Parmesan cheese (or mozzarella or cheddar) then return to oven to bake for 25-30 minutes or until heated through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	476.5 Kcal (1995 kJ)
Calories from fat	347.39 Kcal
		% Daily Value*
Total Fat	38.6g	59%
Cholesterol	226.06mg	75%
Sodium	1212.92mg	51%
Potassium	553.42mg	12%
Total Carbs	5.62g	2%
Sugars	1.81g	7%
Dietary Fiber	0.5g	2%
Protein	26.43g	53%
Vitamin C	0.9mg	2%
Iron	2mg	11%
Calcium	365.4mg	37%

Amount Per 100 g
Calories	237.81 Kcal (996 kJ)
Calories from fat	173.37 Kcal
		% Daily Value*
Total Fat	19.26g	59%
Cholesterol	112.82mg	75%
Sodium	605.33mg	51%
Potassium	276.19mg	12%
Total Carbs	2.8g	2%
Sugars	0.9g	7%
Dietary Fiber	0.25g	2%
Protein	13.19g	53%
Vitamin C	0.5mg	2%
Iron	1mg	11%
Calcium	182.3mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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