Directions:
- Spray a 9 x 13 baking dish with non-stick spray.
- Melt butter, brown sugar maple syrup and rum extract in saucepan.
- Pour melted mixture into the bottom of prepared baking dish.
- Place bread cubes in baking dish on top of melted mixture.
- Whisk together remaining ingredients.
- Pour over bread.
- Garnish with a little sugar and cinnamon on top.
- Cover with plastic wrap and refrigerate overnight.
- Let dish come to room temperature.
- Bake at 350 for 35-40 minutes.
- Serve with warm maple syrup and/or strawberries or raspberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 51.96 Kcal (218 kJ) | ||
| Calories from fat | 27.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.06g | 5% | |
|---|---|---|---|
| Cholesterol | 28.53mg | 10% | |
| Sodium | 39.8mg | 2% | |
| Potassium | 27.32mg | 1% | |
| Total Carbs | 5.07g | 2% | |
| Sugars | 3.35g | 13% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 1.32g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 16.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 234.55 Kcal (982 kJ) | ||
| Calories from fat | 124.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.83g | 5% | |
|---|---|---|---|
| Cholesterol | 128.77mg | 10% | |
| Sodium | 179.64mg | 2% | |
| Potassium | 123.3mg | 1% | |
| Total Carbs | 22.87g | 2% | |
| Sugars | 15.14g | 13% | |
| Dietary Fiber | 0.36g | 0% | |
| Protein | 5.95g | 3% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.1mg | 1% | |
| Calcium | 75.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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