Creamy Zesty Herbed Chicken Recipe

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Creamy Zesty Herbed Chicken
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Ingredients:

Directions:

  1. Season chicken on both sides with salt & pepper. Fry chicken thighs in 12 (cast iron preferred) skillet. If there's skin, you won't need additional fat. If they're skinless, you may want a touch of oil. Remove to plate when cooked through.
  2. Add flour & whisk until smooth. Add roasted garlic, cream cheese, thyme, lemon zest & juice. Whisk until smooth & bring to a boil. Add chicken thighs back to pan. Cook for a few minutes; taste for seasoning & add additional salt & pepper if necessary.
  3. Enjoy over rice or noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 764.06 Kcal (3199 kJ)
Calories from fat 657.29 Kcal
% Daily Value*
Total Fat 73.03g 112%
Cholesterol 179.34mg 60%
Sodium 426.52mg 18%
Potassium 293.61mg 6%
Total Carbs 8.99g 3%
Sugars 0.87g 3%
Dietary Fiber 0.64g 3%
Protein 17.11g 34%
Vitamin C 10.8mg 18%
Iron 0.4mg 2%
Calcium 39.4mg 4%
Amount Per 100 g
Calories 287.61 Kcal (1204 kJ)
Calories from fat 247.42 Kcal
% Daily Value*
Total Fat 27.49g 112%
Cholesterol 67.51mg 60%
Sodium 160.55mg 18%
Potassium 110.52mg 6%
Total Carbs 3.38g 3%
Sugars 0.33g 3%
Dietary Fiber 0.24g 3%
Protein 6.44g 34%
Vitamin C 4.1mg 18%
Iron 0.2mg 2%
Calcium 14.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Total Fat

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