Creamy Spinach Fetuccini Recipe

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Creamy Spinach Fetuccini
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Ingredients:

  • 20 oz spinach
  • 4 oz pasta
  • 1/2 cup 2% milk
  • 2 tbsp garlic

Directions:

  1. Microwave two packages frozen spinach. Let cool and drain excess water
  2. Cook and drain pasta. Combine all ingredients and cook for 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7993.03 Kcal (33465 kJ)
Calories from fat 2540.63 Kcal
% Daily Value*
Total Fat 282.29g 434%
Cholesterol 528.41mg 176%
Sodium 21605.44mg 900%
Potassium 3560.81mg 76%
Total Carbs 333.44g 111%
Sugars 95.46g 382%
Dietary Fiber 11.68g 47%
Protein 136.34g 273%
Vitamin C 164mg 273%
Iron 18.9mg 105%
Calcium 8459.4mg 846%
Amount Per 100 g
Calories 127.1 Kcal (532 kJ)
Calories from fat 40.4 Kcal
% Daily Value*
Total Fat 4.49g 434%
Cholesterol 8.4mg 176%
Sodium 343.54mg 900%
Potassium 56.62mg 76%
Total Carbs 5.3g 111%
Sugars 1.52g 382%
Dietary Fiber 0.19g 47%
Protein 2.17g 273%
Vitamin C 2.6mg 273%
Iron 0.3mg 105%
Calcium 134.5mg 846%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 182.6
    Points
  • 120
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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