Creamy Scrambled Eggs for a Crowd Recipe

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Creamy Scrambled Eggs for a Crowd
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Minutes

Ingredients:

Directions:

  1. Whisk together all the ingredients in a large microwave-safe bowl.
  2. Microwage on high for 2 minutes Remove from the microwave and stir.
  3. Microwave for 1-2 minutes more, then stir.
  4. Repeat the process until the eggs are set but still moist, about 8 minutes total.
  5. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.5 Kcal (492 kJ)
Calories from fat 67.24 Kcal
% Daily Value*
Total Fat 7.47g 11%
Cholesterol 251.42mg 84%
Sodium 221.82mg 9%
Potassium 161.93mg 3%
Total Carbs 2.85g 1%
Sugars 2.13g 9%
Dietary Fiber 0.02g 0%
Protein 10.04g 20%
Vitamin C 0.3mg 0%
Iron 1.3mg 7%
Calcium 89.7mg 9%
Amount Per 100 g
Calories 104.69 Kcal (438 kJ)
Calories from fat 59.91 Kcal
% Daily Value*
Total Fat 6.66g 11%
Cholesterol 224mg 84%
Sodium 197.64mg 9%
Potassium 144.28mg 3%
Total Carbs 2.54g 1%
Sugars 1.89g 9%
Dietary Fiber 0.02g 0%
Protein 8.95g 20%
Vitamin C 0.2mg 0%
Iron 1.2mg 7%
Calcium 80mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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