Creamy Sauerkraut Dip Recipe

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Creamy Sauerkraut Dip
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Ingredients:

Directions:

  1. Mix all ingredients until moist.
  2. Refrigerate overnight.
  3. Serve with crackers, crostini, veggies, etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 563.04 Kcal (2357 kJ)
Calories from fat 476.29 Kcal
% Daily Value*
Total Fat 52.92g 81%
Cholesterol 115.87mg 39%
Sodium 753.72mg 31%
Potassium 175.11mg 4%
Total Carbs 8.01g 3%
Sugars 6.58g 26%
Dietary Fiber 1.16g 5%
Protein 14.36g 29%
Vitamin C 15.9mg 27%
Vitamin A 0.1mg 5%
Iron 3.3mg 18%
Calcium 360.6mg 36%
Amount Per 100 g
Calories 309.61 Kcal (1296 kJ)
Calories from fat 261.9 Kcal
% Daily Value*
Total Fat 29.1g 81%
Cholesterol 63.72mg 39%
Sodium 414.46mg 31%
Potassium 96.29mg 4%
Total Carbs 4.41g 3%
Sugars 3.62g 26%
Dietary Fiber 0.64g 5%
Protein 7.9g 29%
Vitamin C 8.8mg 27%
Vitamin A 0.1mg 5%
Iron 1.8mg 18%
Calcium 198.3mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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