Directions:
- Beat cream cheese at medium speed with an electric mixer until smooth; add lemon juice and next 4 ingredients, beating until blended. Spoon mixture into a 9-inch serving dish. Cover and chill at least 20 minutes.
- Spread cocktail sauce evenly over cream cheese mixture. Top with crabmeat; sprinkle with cheese, green onions, bell pepper, and ripe olives. Serve spread with crackers and fresh vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 770.38 Kcal (3225 kJ) | ||
| Calories from fat | 423.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.06g | 72% | |
|---|---|---|---|
| Cholesterol | 88.63mg | 30% | |
| Sodium | 3958.58mg | 165% | |
| Potassium | 814.72mg | 17% | |
| Total Carbs | 64.1g | 21% | |
| Sugars | 28.37g | 113% | |
| Dietary Fiber | 7.07g | 28% | |
| Protein | 24.47g | 49% | |
| Vitamin C | 98.2mg | 164% | |
| Vitamin A | 2mg | 68% | |
| Iron | 29.4mg | 163% | |
| Calcium | 585.8mg | 59% | |
| Amount Per 100 g | |||
| Calories | 147.66 Kcal (618 kJ) | ||
| Calories from fat | 81.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.02g | 72% | |
|---|---|---|---|
| Cholesterol | 16.99mg | 30% | |
| Sodium | 758.75mg | 165% | |
| Potassium | 156.16mg | 17% | |
| Total Carbs | 12.29g | 21% | |
| Sugars | 5.44g | 113% | |
| Dietary Fiber | 1.36g | 28% | |
| Protein | 4.69g | 49% | |
| Vitamin C | 18.8mg | 164% | |
| Vitamin A | 0.4mg | 68% | |
| Iron | 5.6mg | 163% | |
| Calcium | 112.3mg | 59% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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