Creamy Pasta With Ham Recipe

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Creamy Pasta With Ham
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Ingredients:

Directions:

  1. Cook spaghetti in boiling water till tender.
  2. Drain spaghetti, set aside.
  3. Saute' mushrooms in oil til tender.
  4. Add garlic and ham saute' 4 minutes.
  5. Add cream of celery soup and wine.
  6. Stir till smooth and thickened.
  7. Add green onions and peas.
  8. Season to taste with salt and pepper.
  9. Toss in pasta and cheese.
  10. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.15 Kcal (1604 kJ)
Calories from fat 194.65 Kcal
% Daily Value*
Total Fat 21.63g 33%
Cholesterol 44.27mg 15%
Sodium 1069.41mg 45%
Potassium 431.42mg 9%
Total Carbs 21.5g 7%
Sugars 3.53g 14%
Dietary Fiber 2.77g 11%
Protein 14.63g 29%
Vitamin C 9.9mg 16%
Iron 2.1mg 12%
Calcium 160mg 16%
Amount Per 100 g
Calories 138.61 Kcal (580 kJ)
Calories from fat 70.42 Kcal
% Daily Value*
Total Fat 7.82g 33%
Cholesterol 16.02mg 15%
Sodium 386.89mg 45%
Potassium 156.08mg 9%
Total Carbs 7.78g 7%
Sugars 1.28g 14%
Dietary Fiber 1g 11%
Protein 5.29g 29%
Vitamin C 3.6mg 16%
Iron 0.8mg 12%
Calcium 57.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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