Creamy Italian Shrimp Pasta Recipe

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Creamy Italian Shrimp Pasta
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Ingredients:

Directions:

  1. Sauté garlic and herbs in butter and olive oil for 2 minutes.
  2. Add wine and shrimp and juice of lemon add shrimp and soup cheese and pasta water. Simmer for 5 to 6 minutes.
  3. Serve over pasta.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1552.61 Kcal (6500 kJ)
Calories from fat 784.28 Kcal
% Daily Value*
Total Fat 87.14g 134%
Cholesterol 207.43mg 69%
Sodium 2897.36mg 121%
Potassium 572.96mg 12%
Total Carbs 155.91g 52%
Sugars 7.44g 30%
Dietary Fiber 8.41g 34%
Protein 38.17g 76%
Vitamin C 11.5mg 19%
Vitamin A 0.3mg 9%
Iron 401.1mg 2228%
Calcium 231.8mg 23%
Amount Per 100 g
Calories 319.38 Kcal (1337 kJ)
Calories from fat 161.33 Kcal
% Daily Value*
Total Fat 17.93g 134%
Cholesterol 42.67mg 69%
Sodium 596.01mg 121%
Potassium 117.86mg 12%
Total Carbs 32.07g 52%
Sugars 1.53g 30%
Dietary Fiber 1.73g 34%
Protein 7.85g 76%
Vitamin C 2.4mg 19%
Vitamin A 0.1mg 9%
Iron 82.5mg 2228%
Calcium 47.7mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.5
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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