Creamy Chicken and Tomato Pasta Recipe

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Ingredients:

Serving

8 oz pasta (such as linguine , bow ties , penne , or rotelle)
2 shallots, chopped
1 clove garlic, minced
1 tbsp olive oil
12 oz skinless, boneless chicken breast halves, cut into bite-size pieces
1/4 cup dry white wine or chicken broth
1/4 cup snipped fresh basil
1 tbsp snipped italian parsley
10 oz classico light creamy alfredo pasta sauce
3/4 cup oil-pack dried tomatoes, drained and thinly sliced
1/3 cup milk
1/2 cup grated parmesan cheese
1/4 tsp pepper
fresh basil (optional)

Directions:

Cook pasta according to package directions; drain. Meanwhile, in a large skillet cook shallots and garlic in hot olive oil over medium-high heat for 30 seconds. Add chicken. Cook and stir for 3 to 4 minutes or until chicken is no longer pink. Drain fat. Carefully add wine or broth, snipped basil, and parsley. Cook for 1 minute more.
In a large mixing bowl combine cooked pasta, chicken mixture, Classico® Light Creamy Alfredo pasta sauce, dried tomatoes, milk, 1/4 cup of the Parmesan cheese, and pepper.
Transfer to a 2-quart rectangular baking dish. Sprinkle with remaining Parmesan cheese. Cover and bake in a 350 degree F oven for 15 minutes. Uncover and bake for 10 to 15 minutes more or until heated through and top is slightly golden. Garnish with fresh basil, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	282.28 Kcal (1182 kJ)
Calories from fat	114.46 Kcal
		% Daily Value*
Total Fat	12.72g	20%
Cholesterol	73.28mg	24%
Sodium	620.34mg	26%
Potassium	554.8mg	12%
Total Carbs	22.85g	8%
Sugars	4.59g	18%
Dietary Fiber	2g	8%
Protein	19.47g	39%
Vitamin C	18.1mg	30%
Iron	1.3mg	7%
Calcium	138.3mg	14%

Amount Per 100 g
Calories	123.52 Kcal (517 kJ)
Calories from fat	50.09 Kcal
		% Daily Value*
Total Fat	5.57g	20%
Cholesterol	32.07mg	24%
Sodium	271.45mg	26%
Potassium	242.77mg	12%
Total Carbs	10g	8%
Sugars	2.01g	18%
Dietary Fiber	0.87g	8%
Protein	8.52g	39%
Vitamin C	7.9mg	30%
Iron	0.6mg	7%
Calcium	60.5mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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